W9 Food Allergies: What's New in Prevention and Treatment (MOC)
You can earn up to 2.0 AMA PRA Category 1 Credit(s)™. This activity has also been designated by the ABAI for 2.0 MOC Part II Self-Assessment credits. Cost:
$40 $20 for College Members, $60 $30 for non-members.
This workshop will cover information related to correct application of food allergy testing modalities and managing patients with multiple food allergies, and discuss the appropriate selection of diagnostic tests for food allergies as well as the natural history of food allergy and how it impacts management.
Release Date: 12/15/2015
Expiration Date: 12/14/2018
The American College of Allergy, Asthma & Immunology (ACAAI) is accredited by the Accreditation Council for Continuing Medical Education (ACCME) to provide continuing medical education for physicians.
The American College of Allergy, Asthma & Immunology (ACAAI) designates this enduring material for a maximum of 2 AMA PRA Category 1 Credit(s)TM. Physicians should claim only the credit commensurate with the extent of their participation in the activity.
• Diagnose the correct type of food allergy based on symptoms and utilize diagnostic modalities, including the most recent IgE tests and apply knowledge of the natural history of food allergy to the management of patients and advise patients regarding the utilization of food allergen labeling
J. Andrew Bird, MD, FACAAI
Julie Wang, MD, FACAAI
- 2.00 AMA PRA Category 1 Credit™
- 2.00 Attendance
- 2.00 MOC